Baked Potato Toppings Bar
Description
Use this baked potato toppings guide to serve sweet potatoes, baked potatoes, and mashed potatoes at your next gathering.
Ingredients
Baked Potatoes
- Potatoes (russet, sweet, or white)
- Cooking oil
- Salt & pepper
Toppings Bar
- Salted butter sliced
- Sour cream
- Shredded cheddar cheese
- Feta cheese
- Chopped fresh chives
- Sautéed sliced mushrooms
- Crumbled crispy bacon
- Cherry tomatoes halved
- Avocado sliced
- Chili
Instructions
Baked Potatoes
- Preheat the oven to 425 degrees.
- Scrub the potatoes and pat them dry. Rub them with oil, salt and pepper, then pierce all over with a fork.
- Wrap each potato in foil and place the potatoes directly on the racks, or place them on a baking sheet with foil, then bake for 50 to 60 minutes, turning every 20 minutes.
Toppings Bar
- Add the butter pats, sour cream, cheese, chives, mushrooms, bacon, tomatoes, avocado, and chili into separate small bowls or plates. Place them on the board first to anchor it.
- Cut the potatoes in half and place around the board.
- Serve with salt, pepper, and your favorite seasonings on the side.
Tried this recipe?Rate & Review!