Individual Charcuterie Cups
A charcuterie cup is just a mini charcuterie board in a cup, and it’s perfect for parties and weddings.
Servings: 0
Produce
- Strawberries halved
- Blackberries
- Red grapes
Cheese
- Brie bites
- Gouda cubed
- Manchego sliced
Carbs
- Bread sticks halved
- Rustic Bakery Sourdough Flatbreads
- Honey sticks
Accoutrement
- Cornichons
- Olives
- Dried apricots
- Rosemary sprigs
- Arrange the apricots and brie bites on a third of the skewers, then arrange olives, cornichons, salami, and gouda on another third. Arrange the blackberries and strawberries on the remaining third of skewers. 
- Add the grapes to the bottom of the cups, then add the crackers, breadsticks, honey sticks, and manchego triangles to the back of the cup.   
- Add the skewers on top of the grapes (or nestle them in between). Tuck the rosemary sprig into the side of the cup.