Mashed Potatoes Toppings Bar Recipe
Make this mashed potato toppings bar so guests can customize their taters with their favorite flavors.
Servings: 0
Ingredients
- Sour cream
- Roasted garlic
- Caramelized onions
- Crumbled blue cheese
- Chopped fresh chives
- Sliced green onions green parts only
- Kosher salt
- Freshly ground black pepper
- Shredded cheddar cheese
- Steamed broccoli florets
- Crumbled bacon
- Gravy
- Cooked mashed potatoes
- Sliced salted butter room temperature
Instructions
- Place sour cream, garlic, green onions, blue cheese, chives, and caramelized onions in separate ramekins and arrange them around the bottom edge of the board. Add the salt and pepper to separate pinch bowls and place them towards the top of the board.
- Place cheddar, broccoli, and bacon bits in the center of the board above the ramekins. Add the gravy to a gravy boat and place along the bottom edge of the board next to the ramekins.
- Place the mashed potatoes in a serving bowl and add to the empty part of the board. Arrange pats of butter along the remaining edge of the board.