You may have noticed I’ve been on a major crostini kick lately, like this Grape Crostini and Passover Crostini. Good news: I have another scrumptious crostini recipe for you, and this time it’s brie and blackberry, which is a classic…
This Easter may not be quite normal, so, if you’re having a socially distant celebration, cupcakes are the perfect COVID-friendly holiday dessert. Bunnies love carrots, so I obviously had to make them carrot cake! The recipe I used is gluten-free,…
While I’m not Jewish and don’t celebrate Passover with my family, it’s one of my favorite times of the year because of all the wonderful food and gatherings with friends. The most iconic menu item is of course matzo, so…
If you haven’t noticed, I have been on a major produce roasting kick lately. I was roasting the tomatoes for everyone’s favorite baked feta TikTok trend when I realized I had been missing out on the roasty, toasty, caramel-y goodness…
Cue the carols, because nothing screams “it’s the holiday season!!” quite like making a cheese ball that looks like a pinecone. And I’m here for it. This stunning appetizer will surely put you and your guests in a festive mood.
Happy holidays! Here are a few of my favorite things…
For anyone starting out, I always recommend my Cheese Boarding BEGINNERS KIT. Just grab one of the boards and my essential accessories, then put them together in a basket and you have an EPIC gift set.
