Whiskey Sour Recipe
Just in time for #WhiskeyWednesday, I perfected the Whiskey Sour! The trick to getting the perfect frothy-ness (not a professional term), is to do a dry shake (no ice) before a final shake (with ice).
My recipes for the best cocktails to make at home—for yourself or with friends.
Just in time for #WhiskeyWednesday, I perfected the Whiskey Sour! The trick to getting the perfect frothy-ness (not a professional term), is to do a dry shake (no ice) before a final shake (with ice).
Garnishes take any cocktail or martini (alcoholic or not!) to the next level, so I made this beautiful fresh garnish board! It’s super versatile and it makes big batch party cocktails super easy for guests to tailor drinks to their…
My favorite drink is hands-down a skinny margarita. Embarrassingly, I had never really made a proper one for myself. Until now!
Upgrade your champagne this new year’s eve by turning it into a champagne cocktail using Amazon ice molds! 2024 is a great excuse to try something new, especially when it’s this delicious–and easy! All you have to do is make…
In my opinion, you can’t have boozy brunch without a good Bloody Mary. Mimosas are great too, but who doesn’t love a drink that basically comes with an entire appetizer as a garnish? Next time you have a brunch bash…
Need ideas for Olympic-themed party snacks? In honor of the games, I’m sharing some of my favorite party and snack ideas to help you celebrate the opening ceremony or throw a watch party for your favorite event–gymnastics, anyone? You can’t go…